Description
- Features: Hot Spicy
- Black Pepper Type: Standard White Pepper:
- WHITE PEPPER 630GL SINGLE WASHED
- WHITE PEPPER 630GL DOUBLE WASHED
- Certification: ISO 22000:2007, HACCP
- Made in: Thailand
- Storage: Keep in a cool and dry place, tightly close after opening the bag, avoid insects
- Processing Type: Sun-dried
- Drying Process: AD
- Shelf life: 24 months
- Packing specifications: In PP/ Kraft bags or buyer’s option
- Payment: T/T or L/C
SPECIFICATION:
– Moisture: 12.5% Max
– Foreign Matter: 0.2% Max
– Density: 500 G/L – 630 G/L
– No spoiled seeds and fungus
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